Pastry and Bakery Utensil
1.Sugar Thermometer
Function
Sugar thermometer is used to measure a sugar solution whilst cooking and also can be used to measure hot cooking oil . It can read higher temperatures usually 400 °F /200 °C or more.
Material
A sugar thermometer has a high temperature range and analogue and digital models are available.
How to Clean
These tool not be cleaned like another tool to remove sticky sugars from thermometer, fill pan with water and reattach thermometer to pan. Bring to boil, keep thermometer in boling water until residues dissolve. Lay thermometer down on protective surface or place in a container with warm water to completely cook before handling or cleaning.
2.Scale
Function
These tool is used to measure weight, instantly calculate, provides accurate measuriments, Displays weight in pounds, grams, ounces. Provides accurate measuriments.
Material
The case of the spring scale is manufactured from stainless steel or aluminum. The interior is composed of metal springs, pins, gears, and plastic. The gears can be made from aluminum, copper, brass, bronze, stainless steel, nickel silver, monel, zinc, iron, or plastic. The non-slip mat is formed from a mix of poly vinyl chloride and rubber.
How to Clean
These tool not be cleaned like another tool
3.Pastry Blender
Function
These kitchen tool used to mix a hard (solid) fat into flour in the order to make pastries. And is used by pressing down on the items to be mixed (known as "cutting in")
Material
The tool is usually made of narrow metal strips or wires attached to a handle.
How to Clean
These tool is cleaned like other pastry utensil, using dish soap, sponges and rinse it with running water.
1.Sugar Thermometer
Function
Sugar thermometer is used to measure a sugar solution whilst cooking and also can be used to measure hot cooking oil . It can read higher temperatures usually 400 °F /200 °C or more.
Material
A sugar thermometer has a high temperature range and analogue and digital models are available.
How to Clean
These tool not be cleaned like another tool to remove sticky sugars from thermometer, fill pan with water and reattach thermometer to pan. Bring to boil, keep thermometer in boling water until residues dissolve. Lay thermometer down on protective surface or place in a container with warm water to completely cook before handling or cleaning.
2.Scale
Function
These tool is used to measure weight, instantly calculate, provides accurate measuriments, Displays weight in pounds, grams, ounces. Provides accurate measuriments.
Material
The case of the spring scale is manufactured from stainless steel or aluminum. The interior is composed of metal springs, pins, gears, and plastic. The gears can be made from aluminum, copper, brass, bronze, stainless steel, nickel silver, monel, zinc, iron, or plastic. The non-slip mat is formed from a mix of poly vinyl chloride and rubber.
How to Clean
These tool not be cleaned like another tool
3.Pastry Blender
Function
These kitchen tool used to mix a hard (solid) fat into flour in the order to make pastries. And is used by pressing down on the items to be mixed (known as "cutting in")
Material
The tool is usually made of narrow metal strips or wires attached to a handle.
How to Clean
These tool is cleaned like other pastry utensil, using dish soap, sponges and rinse it with running water.
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