1. Food Tongs
Food tong is two long arms with a pivot near in the handle. Is used to grasp food it can be moved from one location to another to be flipped, rotated, adjusted,or retrieved from areas that may be hot or simply best handled with a tong. Tongs are constructed of stainless steel, wood, nylon, aluminum, and other heat resistant material with a few designs having plastic or silicon coated areas on the handles as well to provide a more comfortable or secure hold when grasping and holding various food item.
2.Mezzaaluna
In Italian, Mezzaluna means "half moon", a clear reference to the tool's trademark curved blade. With a handle on each end, the user rocks the blade back and forth to cut, chop, and mince. Mezzaluna have a single stainless steel blade or double parallel blades, and most conventional versions range in size from five and a half inches to nine inches in length.
With its long, curved blade and double handles, the mezzaluna may look threatening, but it is actually a remarkably friendly kitchen tool. Built for efficient chopping and mincing, it makes tiresome tasks a breeze, saves time in the kitchen and makes it easier to prepare quick, healthy meals at home.
Mezzalunas are especially handy for finely chopping large, leafy items such as herbs and greens. It also can handle smaller-scale tasks from mincing onions and garlic to chopping nuts, chocolate and whole spices. The single-blade version is excellent at cutting pizzas while the double-blade version can be used as a pastry knife when cutting butter into flour to make a dough.
3.Pie Weights
Food tong is two long arms with a pivot near in the handle. Is used to grasp food it can be moved from one location to another to be flipped, rotated, adjusted,or retrieved from areas that may be hot or simply best handled with a tong. Tongs are constructed of stainless steel, wood, nylon, aluminum, and other heat resistant material with a few designs having plastic or silicon coated areas on the handles as well to provide a more comfortable or secure hold when grasping and holding various food item.
2.Mezzaaluna
With its long, curved blade and double handles, the mezzaluna may look threatening, but it is actually a remarkably friendly kitchen tool. Built for efficient chopping and mincing, it makes tiresome tasks a breeze, saves time in the kitchen and makes it easier to prepare quick, healthy meals at home.
Mezzalunas are especially handy for finely chopping large, leafy items such as herbs and greens. It also can handle smaller-scale tasks from mincing onions and garlic to chopping nuts, chocolate and whole spices. The single-blade version is excellent at cutting pizzas while the double-blade version can be used as a pastry knife when cutting butter into flour to make a dough.
3.Pie Weights
Pie weights is round ceramic weights prevent the crust from forming air pocket that bubble up or shrinking or blistering during baking
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