1. Cheese Cutter
A cheese cutter is a type of kitchen knife specialized for the cutting of cheese. Different cheeses require different knives, according primarily to hardness; most often "cheese cutter" refers to a knife designed for soft cheese. and accordingly does not have a large sharp-edged blade; compare to a cheese knife with holes in the blade. The cutting edge of cheese cutters are typically a fine gauge stainless steel or aluminium wire (a "cheesewire") stretched across a supporting frame. The thin wire cuts through a cheese block with hand pressure.
Soft cheeses require a sharp knife. As these cheeses are often sticky (moist and oily), a cheese knife will be serrated and often have holes to prevent sticking.
2. Egg Timer
Egg timr is a device the primary function of which is to assist in timing the cooking of eggs
is a simple countdown timer, or egg timer. Set a time and bookmark it for repeated use.
This egg timer will take the guess work out of boiling eggs! As the timer heats up, the red face changes color, indicating soft, medium, hard and stages in in between, absorbing heat exactly as an egg does. The result is the perfect boiled egg!
3. Lemon Squeezer
A lemon squeezer is a small kitchen utensil designed to extract juice from lemons or other citrus fruits such as oranges, grapefruit, or lime. It is designed to separate and crush the pulp of the fruit in a way that is easy to operate. Lemon squeezers can be made from any solid, acid-resistant material, such as plastic, glass, metal (usually aluminium) or ceramic.
A cheese cutter is a type of kitchen knife specialized for the cutting of cheese. Different cheeses require different knives, according primarily to hardness; most often "cheese cutter" refers to a knife designed for soft cheese. and accordingly does not have a large sharp-edged blade; compare to a cheese knife with holes in the blade. The cutting edge of cheese cutters are typically a fine gauge stainless steel or aluminium wire (a "cheesewire") stretched across a supporting frame. The thin wire cuts through a cheese block with hand pressure.
Soft cheeses require a sharp knife. As these cheeses are often sticky (moist and oily), a cheese knife will be serrated and often have holes to prevent sticking.
2. Egg Timer
Egg timr is a device the primary function of which is to assist in timing the cooking of eggs
is a simple countdown timer, or egg timer. Set a time and bookmark it for repeated use.
This egg timer will take the guess work out of boiling eggs! As the timer heats up, the red face changes color, indicating soft, medium, hard and stages in in between, absorbing heat exactly as an egg does. The result is the perfect boiled egg!
3. Lemon Squeezer
A lemon squeezer is a small kitchen utensil designed to extract juice from lemons or other citrus fruits such as oranges, grapefruit, or lime. It is designed to separate and crush the pulp of the fruit in a way that is easy to operate. Lemon squeezers can be made from any solid, acid-resistant material, such as plastic, glass, metal (usually aluminium) or ceramic.
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